🧧🍊 CNY23 祝福满满 Abundant BLESSINGS Takeaway Specials
Do preorder at least 01 day in advance.
Available from 5th January - 5th February 2023 (excluding 22nd January 2023 CNY Day 1 as our restaurant is closed)
Yú Shēng 魚生 is a homophone for 余 (abundance/ surplus) 升 (rise/ increase), which are both auspicious words on their own and more so when combined in the Chinese language. It is no wonder yu sheng is considered a symbol of abundance, prosperity and vitality and we “lo hei” with family and friends, declaring blessings over ourselves during Lunar New Year. Our version of yu sheng 魚生 is made more exquisite with juicy mini abalones & our chef's daily special garnish.
Yú Shēng 魚生 is a homophone for 余 (abundance/ surplus) 升 (rise/ increase), which are both auspicious words on their own and more so when combined in the Chinese language. It is no wonder yu sheng is considered a symbol of abundance, prosperity and vitality and we “lo hei” with family and friends, declaring blessings over ourselves during Lunar New Year.
Our version of yu sheng 魚生 is made more exquisite with juicy mini abalones & our chef's daily special garnish.
Yú Shēng 魚生 is a homophone for 余 (abundance/ surplus) 升 (rise/ increase), which are both auspicious words on their own and more so when combined in the Chinese language. It is no wonder yu sheng is considered a symbol of abundance, prosperity and vitality and we “lo hei” with family and friends, declaring blessings over ourselves during Lunar New Year. Our version of yu sheng 魚生 is made more exquisite with juicy mini abalones & our chef's daily special garnish.
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients. Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients.
Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients. Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients. Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients.
Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Brimming with overflowing ingredients to signify abundance of wealth and prosperity, our Treasure Pot is stocked with a kaleidoscope of premium ingredients. Be treated to a treasure trove of 10-head abalone (十头鲍鱼), sea cucumber (海参), pacific clams (鲍贝), fresh scallops (带子), Ling fish balls (鲮鱼球), dried oyster (蠔豉), roast pork (烧肉), black moss (发莱), mushrooms (北菇) and dried beancurd skin (豆根) on a bed of sweet baby napa cabbage (娃娃菜), doused in a luscious golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle A 祝福满满A套 (for up to 5 pax 五人份) consists of: Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Small, 小份) Treasure Pot 盆菜 (Small, 小份) 10-head abalone (十头鲍鱼) sea cucumber (海参) pacific clams (鲍贝) fresh scallops (带子) Ling fish balls (鲮鱼球) dried oyster (蠔豉) roast pork (烧肉) black moss (发莱) mushrooms (北菇) dried beancurd skin (豆根) baby napa cabbage (娃娃菜) golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle A 祝福满满A套 (for up to 5 pax 五人份) consists of:
- Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Small, 小份)
- Treasure Pot 盆菜 (Small, 小份)
- 10-head abalone (十头鲍鱼)
- sea cucumber (海参)
- pacific clams (鲍贝)
- fresh scallops (带子)
- Ling fish balls (鲮鱼球)
- dried oyster (蠔豉)
- roast pork (烧肉)
- black moss (发莱)
- mushrooms (北菇)
- dried beancurd skin (豆根)
- baby napa cabbage (娃娃菜)
- golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle A 祝福满满A套 (for up to 5 pax 五人份) consists of: Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Small, 小份) Treasure Pot 盆菜 (Small, 小份) 10-head abalone (十头鲍鱼) sea cucumber (海参) pacific clams (鲍贝) fresh scallops (带子) Ling fish balls (鲮鱼球) dried oyster (蠔豉) roast pork (烧肉) black moss (发莱) mushrooms (北菇) dried beancurd skin (豆根) baby napa cabbage (娃娃菜) golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle B 祝福满满A套 (for up to 10 pax 十人份) consists of: Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Large, 大份) Treasure Pot 盆菜 (Large, 大份) 10-head abalone (十头鲍鱼) sea cucumber (海参) pacific clams (鲍贝) fresh scallops (带子) Ling fish balls (鲮鱼球) dried oyster (蠔豉) roast pork (烧肉) black moss (发莱) mushrooms (北菇) dried beancurd skin (豆根) baby napa cabbage (娃娃菜) golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle B 祝福满满A套 (for up to 10 pax 十人份) consists of:
- Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Large, 大份)
- Treasure Pot 盆菜 (Large, 大份)
- 10-head abalone (十头鲍鱼)
- sea cucumber (海参)
- pacific clams (鲍贝)
- fresh scallops (带子)
- Ling fish balls (鲮鱼球)
- dried oyster (蠔豉)
- roast pork (烧肉)
- black moss (发莱)
- mushrooms (北菇)
- dried beancurd skin (豆根)
- baby napa cabbage (娃娃菜)
- golden-yellow supreme broth (黄炆汁)
Abundant BLESSINGS Bundle B 祝福满满A套 (for up to 10 pax 十人份) consists of: Prosperity Yu Sheng with Mini Abalone 发财黄金迷你鲍鱼鱼生 (Large, 大份) Treasure Pot 盆菜 (Large, 大份) 10-head abalone (十头鲍鱼) sea cucumber (海参) pacific clams (鲍贝) fresh scallops (带子) Ling fish balls (鲮鱼球) dried oyster (蠔豉) roast pork (烧肉) black moss (发莱) mushrooms (北菇) dried beancurd skin (豆根) baby napa cabbage (娃娃菜) golden-yellow supreme broth (黄炆汁)
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. ^For 3-Person Omakase Sets, there would not be additional portions of crab dishes (i.e. 2-person crab portions to be shared amongst 3 people) BUT there will be individual appetisers & desserts, an additional vegetable dish featuring Live Abalone slices & an extra dish of prawns. 🦀🦀🦀 3-Person^ Live Crab Omakase Menu Sneak Peek 🦀🦀🦀 潮州式冻蟹 (一只蟹) Teochew-Style Cold Crab (1 crab) 三重开胃小菜 Triple Appetizer Platter 阿拉斯加帝王蟹 (1/4 蟹) Alaskan King Crab (1/4 crab) 鲜虾 Prawns 时菜 Seasonal Vegetables 露芦炒活鲍鱼片 Sliced Live Abalone Asparagus 珍宝蟹 (半只蟹) Dungeness Crab (1/2 crab) 斯里兰卡蟹配三份炸馒头 (半只蟹) Sri Lanka Crab with 3 Fried Buns (1/2 crab) 双拼甜品 Duo Dessert Platter 芦荟茶或青柠汁 Aloe Vera Tea or Lime Juice Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience Important terms: - Pre-booking with full payment is required; strictly no refunds - Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh - Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table - Guests having omakase set would be seated separately from patrons opting for a la carte menu *We reserve the right to decline any bookings/ reservations which do not meet the terms and condition
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm.
Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts.
^For 3-Person Omakase Sets, there would not be additional portions of crab dishes (i.e. 2-person crab portions to be shared amongst 3 people) BUT there will be individual appetisers & desserts, an additional vegetable dish featuring Live Abalone slices & an extra dish of prawns.
🦀🦀🦀 3-Person^ Live Crab Omakase Menu Sneak Peek 🦀🦀🦀
潮州式冻蟹 (一只蟹)
Teochew-Style Cold Crab (1 crab)
三重开胃小菜
Triple Appetizer Platter
阿拉斯加帝王蟹 (1/4 蟹)
Alaskan King Crab (1/4 crab)
鲜虾
Prawns
时菜
Seasonal Vegetables
露芦炒活鲍鱼片
Sliced Live Abalone Asparagus
珍宝蟹 (半只蟹)
Dungeness Crab (1/2 crab)
斯里兰卡蟹配三份炸馒头 (半只蟹)
Sri Lanka Crab with 3 Fried Buns (1/2 crab)
双拼甜品
Duo Dessert Platter
芦荟茶或青柠汁
Aloe Vera Tea or Lime Juice
Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply)
Step 2: Add this item to the cart and checkout
Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience
Important terms:
- Pre-booking with full payment is required; strictly no refunds
- Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh
- Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking
Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table
- Guests having omakase set would be seated separately from patrons opting for a la carte menu
*We reserve the right to decline any bookings/ reservations which do not meet the terms and condition
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. ^For 3-Person Omakase Sets, there would not be additional portions of crab dishes (i.e. 2-person crab portions to be shared amongst 3 people) BUT there will be individual appetisers & desserts, an additional vegetable dish featuring Live Abalone slices & an extra dish of prawns. 🦀🦀🦀 3-Person^ Live Crab Omakase Menu Sneak Peek 🦀🦀🦀 潮州式冻蟹 (一只蟹) Teochew-Style Cold Crab (1 crab) 三重开胃小菜 Triple Appetizer Platter 阿拉斯加帝王蟹 (1/4 蟹) Alaskan King Crab (1/4 crab) 鲜虾 Prawns 时菜 Seasonal Vegetables 露芦炒活鲍鱼片 Sliced Live Abalone Asparagus 珍宝蟹 (半只蟹) Dungeness Crab (1/2 crab) 斯里兰卡蟹配三份炸馒头 (半只蟹) Sri Lanka Crab with 3 Fried Buns (1/2 crab) 双拼甜品 Duo Dessert Platter 芦荟茶或青柠汁 Aloe Vera Tea or Lime Juice Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience Important terms: - Pre-booking with full payment is required; strictly no refunds - Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh - Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table - Guests having omakase set would be seated separately from patrons opting for a la carte menu *We reserve the right to decline any bookings/ reservations which do not meet the terms and condition
This is a Dine-in Reservation ticket for Friday, 19th Nov 2021, 7:45 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on 19 Nov 2021, Friday at 7:45 pm for your dine-in omakase experience This purchase is strictly for Dine-in reservation of the "Exclusive Live Crab Omakase" event on Friday, 19th Nov 2021 at 7:45 pm.
This is a Dine-in Reservation ticket for Friday, 19th Nov 2021, 7:45 pm.
Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts.
Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply)
Step 2: Add this item to the cart and checkout
Step 3: Present your receipt at our restaurant on 19 Nov 2021, Friday at 7:45 pm for your dine-in omakase experience
This purchase is strictly for Dine-in reservation of the "Exclusive Live Crab Omakase" event on Friday, 19th Nov 2021 at 7:45 pm.
This is a Dine-in Reservation ticket for Friday, 19th Nov 2021, 7:45 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on 19 Nov 2021, Friday at 7:45 pm for your dine-in omakase experience This purchase is strictly for Dine-in reservation of the "Exclusive Live Crab Omakase" event on Friday, 19th Nov 2021 at 7:45 pm.
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. 🦀🦀 2-Person Live Crab Omakase Menu Sneak Peek 🦀🦀 潮州式冻蟹 (一只蟹) Teochew-Style Cold Crab (1 crab) 三重开胃小菜 Triple Appetizer Platter 阿拉斯加帝王蟹 (1/4 蟹) Alaskan King Crab (1/4 crab) 时菜 Seasonal Vegetables 珍宝蟹 (半只蟹) Dungeness Crab (1/2 crab) 斯里兰卡蟹配两份炸馒头 (半只蟹) Sri Lanka Crab with 2 Fried Buns (1/2 crab) 双拼甜品 Duo Dessert Platter 芦荟茶或青柠汁 Aloe Vera Tea or Lime Juice Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience Important terms: - Pre-booking with full payment is required; strictly no refunds - Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh - Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table - Guests having omakase set would be seated separately from patrons opting for a la carte menu *We reserve the right to decline any bookings/ reservations which do not meet the terms and conditions
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm.
Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts.
🦀🦀 2-Person Live Crab Omakase Menu Sneak Peek 🦀🦀
潮州式冻蟹 (一只蟹)
Teochew-Style Cold Crab (1 crab)
三重开胃小菜
Triple Appetizer Platter
阿拉斯加帝王蟹 (1/4 蟹)
Alaskan King Crab (1/4 crab)
时菜
Seasonal Vegetables
珍宝蟹 (半只蟹)
Dungeness Crab (1/2 crab)
斯里兰卡蟹配两份炸馒头 (半只蟹)
Sri Lanka Crab with 2 Fried Buns (1/2 crab)
双拼甜品
Duo Dessert Platter
芦荟茶或青柠汁
Aloe Vera Tea or Lime Juice
Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply)
Step 2: Add this item to the cart and checkout
Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience
Important terms:
- Pre-booking with full payment is required; strictly no refunds
- Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh
- Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking
Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table
- Guests having omakase set would be seated separately from patrons opting for a la carte menu
*We reserve the right to decline any bookings/ reservations which do not meet the terms and conditions
This purchase is strictly for Dine-In Reservation of dinner passes for our "Exclusive Live Crab Omakase" event on Tuesday, 29th March 2022, 7:30 pm. Be enthralled on this dinner journey, sampling portions of our renowned live crab dishes alongside exquisite appetisers and delectable desserts. 🦀🦀 2-Person Live Crab Omakase Menu Sneak Peek 🦀🦀 潮州式冻蟹 (一只蟹) Teochew-Style Cold Crab (1 crab) 三重开胃小菜 Triple Appetizer Platter 阿拉斯加帝王蟹 (1/4 蟹) Alaskan King Crab (1/4 crab) 时菜 Seasonal Vegetables 珍宝蟹 (半只蟹) Dungeness Crab (1/2 crab) 斯里兰卡蟹配两份炸馒头 (半只蟹) Sri Lanka Crab with 2 Fried Buns (1/2 crab) 双拼甜品 Duo Dessert Platter 芦荟茶或青柠汁 Aloe Vera Tea or Lime Juice Step 1: Select "Pick-up" service or Dine-in service (take note that the selected date/ time for pickup will not apply) Step 2: Add this item to the cart and checkout Step 3: Present your receipt at our restaurant on Tuesday, 29th March 2022 at 7:15 pm for your dine-in omakase experience Important terms: - Pre-booking with full payment is required; strictly no refunds - Guests are to be seated by 7.15pm; dinner commences at 7.30pm sharp as each course is prepared at the same time & served fresh - Each customer can book a maximum of 1 x 2-Person Set plus 1 x 3-Person Set OR 2 x 2-Person Sets per booking Do call to inform us if you booked multiple omakase sets would like to be seated together, subject to maximum 5 persons having omakase set at the same table - Guests having omakase set would be seated separately from patrons opting for a la carte menu *We reserve the right to decline any bookings/ reservations which do not meet the terms and conditions
平日午间套餐 Weekday Scrumptious Set Lunch (Takeaways)
Please allow up to 30 minutes during peak periods for us to prepare if you did not preorder.
Each individual set lunch priced at $15.90+* includes: Twin Appetiser A Main Dish (select 1 from 4 choices) Duo Dessert * Available on weekdays (excluding public holidays & eves), service charges apply.
Each individual set lunch priced at $15.90+* includes:
- Twin Appetiser
- A Main Dish (select 1 from 4 choices)
- Duo Dessert
* Available on weekdays (excluding public holidays & eves), service charges apply.
Each individual set lunch priced at $15.90+* includes: Twin Appetiser A Main Dish (select 1 from 4 choices) Duo Dessert * Available on weekdays (excluding public holidays & eves), service charges apply.
Each set lunch priced at $12.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $12.90+* includes:
Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert.
* Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $12.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $12.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. *Available on non-public holiday weekdays only, do allow up to 30min prep time if you did not pre-order; relevant taxes apply.
Each set lunch priced at $12.90+* includes:
Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert.
*Available on non-public holiday weekdays only, do allow up to 30min prep time if you did not pre-order; relevant taxes apply.
Each set lunch priced at $12.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. *Available on non-public holiday weekdays only, do allow up to 30min prep time if you did not pre-order; relevant taxes apply.
Each set lunch priced at $13.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $13.90+* includes:
Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert.
* Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $13.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert. * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $15.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $15.90+* includes:
Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert
* Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
Each set lunch priced at $15.90+* includes: Twin Appetiser + 1 Main Dish (select 1 from 4 choices) + Duo Dessert * Available on non-public holiday weekdays, do allow up to 30min prep time; service charges apply.
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龙虾 Lobster
**Please note that your preferred choice of seafood is subject to seasonal availability as well as our stock availability.
请注意,您首选的海鲜取决于季节以及库存供应情况。
Be gratified with a lively taste of the sea, firm succulent texture and lingering sweetness. The unparalleled taste of our live premium Australian Southern Rock lobster makes an exquisite meal for discerning guests, especially when simmered in our superior broth or served as freshly sliced sashimi. Seasonal pricing 时价 $268.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️Chef’s Recommendation
Be gratified with a lively taste of the sea, firm succulent texture and lingering sweetness.
The unparalleled taste of our live premium Australian Southern Rock lobster makes an exquisite meal for discerning guests, especially when simmered in our superior broth or served as freshly sliced sashimi.
Seasonal pricing 时价 $268.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
⭐️Chef’s Recommendation
Be gratified with a lively taste of the sea, firm succulent texture and lingering sweetness. The unparalleled taste of our live premium Australian Southern Rock lobster makes an exquisite meal for discerning guests, especially when simmered in our superior broth or served as freshly sliced sashimi. Seasonal pricing 时价 $268.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️Chef’s Recommendation
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
Distinct huge, strong claws are key characteristics of the Boston lobster, your definite choice if you are a claw meat fan and have a preference for the firmer, sweeter and more succulent meat of cold-water decapods. Seasonal Pricing 时价 $138.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
Distinct huge, strong claws are key characteristics of the Boston lobster, your definite choice if you are a claw meat fan and have a preference for the firmer, sweeter and more succulent meat of cold-water decapods.
Seasonal Pricing 时价 $138.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Distinct huge, strong claws are key characteristics of the Boston lobster, your definite choice if you are a claw meat fan and have a preference for the firmer, sweeter and more succulent meat of cold-water decapods. Seasonal Pricing 时价 $138.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
The slipper lobster is a clawless species of decapod with a flattened head (otherwise known locally as "crayfish" or "虾婆") that is found in warm oceans and seas. Expect to enjoy a harmonious combination of a delicately sweet and slightly briny taste. Seasonal Pricing 时价 $78.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
The slipper lobster is a clawless species of decapod with a flattened head (otherwise known locally as "crayfish" or "虾婆") that is found in warm oceans and seas. Expect to enjoy a harmonious combination of a delicately sweet and slightly briny taste.
Seasonal Pricing 时价 $78.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
The slipper lobster is a clawless species of decapod with a flattened head (otherwise known locally as "crayfish" or "虾婆") that is found in warm oceans and seas. Expect to enjoy a harmonious combination of a delicately sweet and slightly briny taste. Seasonal Pricing 时价 $78.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
Western Australian rock lobster meat has a firm texture, with a sweet medium flavour and rich taste; it retains its shape in most styles of cooking. Promotional Pricing 特价 $158.00 per kg (U.P. $168.00 per kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
Western Australian rock lobster meat has a firm texture, with a sweet medium flavour and rich taste; it retains its shape in most styles of cooking.
Promotional Pricing 特价 $158.00 per kg (U.P. $168.00 per kg), excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Western Australian rock lobster meat has a firm texture, with a sweet medium flavour and rich taste; it retains its shape in most styles of cooking. Promotional Pricing 特价 $158.00 per kg (U.P. $168.00 per kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
螃蟹 Crab
**Please note that your preferred choice of seafood is subject to seasonal availability as well as our stock availability.
请注意,您首选的海鲜取决于季节以及库存供应情况。
Most commonly consumed in Singapore, the Sri Lanka mud crab is reputed for its subtly sweet and flaky tender meat, which complements rich sauces like the iconic chilli and our signature golden (pumpkin) sauce! #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
Most commonly consumed in Singapore, the Sri Lanka mud crab is reputed for its subtly sweet and flaky tender meat, which complements rich sauces like the iconic chilli and our signature golden (pumpkin) sauce!
#Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs.
Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
⭐️ Chef’s Recommendation
Most commonly consumed in Singapore, the Sri Lanka mud crab is reputed for its subtly sweet and flaky tender meat, which complements rich sauces like the iconic chilli and our signature golden (pumpkin) sauce! #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
Known as the King of the West Coast and fished from chilly Pacific Ocean waters, the delicate meat of the Dungeness Crab has a fresh briny-sweet taste with tender body meat and slightly firmer leg meat #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $98.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
Known as the King of the West Coast and fished from chilly Pacific Ocean waters, the delicate meat of the Dungeness Crab has a fresh briny-sweet taste with tender body meat and slightly firmer leg meat
#Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs.
Seasonal Pricing 时价 $98.8 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Known as the King of the West Coast and fished from chilly Pacific Ocean waters, the delicate meat of the Dungeness Crab has a fresh briny-sweet taste with tender body meat and slightly firmer leg meat #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $98.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed. #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️Chef’s Recommendation
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed.
#Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs.
Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
⭐️Chef’s Recommendation
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed. #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️Chef’s Recommendation
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed. #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $168.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed.
#Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs.
Seasonal Pricing 时价 $168.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
⭐️ Chef’s Recommendation
As the name alludes, king crabs are massive crustaceans with legs that are large, thick, and covered in spikes. King crab meat is snowy-white with streaks of red. It has a rich, sweet flavour with a delicately tender texture. Its bold fresh flavour is best savoured steamed. #Note: Golden sauce cooking style involves deep-frying, which may inadvertently cause the crab meat to stick to its shell. This phenomenon is not an indication of the freshness of our crabs. Seasonal Pricing 时价 $168.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
Fresh live king crab steamed whole (uncut) with egg white and a spritz of Chinese (花雕 Hua Diao) wine. The natural sweetness & succulent juices of the crab is enraptured within its meat/ shell by steaming it whole. The egg whites lend that extra umami punch to complete this gastronomic delight! Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
Fresh live king crab steamed whole (uncut) with egg white and a spritz of Chinese (花雕 Hua Diao) wine. The natural sweetness & succulent juices of the crab is enraptured within its meat/ shell by steaming it whole. The egg whites lend that extra umami punch to complete this gastronomic delight!
Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
⭐️ Chef’s Recommendation
Fresh live king crab steamed whole (uncut) with egg white and a spritz of Chinese (花雕 Hua Diao) wine. The natural sweetness & succulent juices of the crab is enraptured within its meat/ shell by steaming it whole. The egg whites lend that extra umami punch to complete this gastronomic delight! Promotional Pricing 特价 $148.00 per kg (U.P. $168/kg), excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 ⭐️ Chef’s Recommendation
A delicacy to savour, this crab with a generous portion of “gor (膏)” is first freshly steamed, then served chilled with condiment sauces. “Gor (膏)” is the hepatopancreas of a crab, known also as “tomalley” or crab "fat"; crabs that are about to moult store up extra “fats” to tide through moulting season, so cold crab dishes boast of bonus quantities of these “fats” Seasonal Pricing $93.80 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
A delicacy to savour, this crab with a generous portion of “gor (膏)” is first freshly steamed, then served chilled with condiment sauces. “Gor (膏)” is the hepatopancreas of a crab, known also as “tomalley” or crab "fat"; crabs that are about to moult store up extra “fats” to tide through moulting season, so cold crab dishes boast of bonus quantities of these “fats”
Seasonal Pricing $93.80 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
A delicacy to savour, this crab with a generous portion of “gor (膏)” is first freshly steamed, then served chilled with condiment sauces. “Gor (膏)” is the hepatopancreas of a crab, known also as “tomalley” or crab "fat"; crabs that are about to moult store up extra “fats” to tide through moulting season, so cold crab dishes boast of bonus quantities of these “fats” Seasonal Pricing $93.80 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
A fluffy plain bun prepared steamed. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A fluffy plain bun prepared steamed.
These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights
Minimum order of 2 buns
A fluffy plain bun prepared steamed. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A deep-fried fluffy plain bun. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A deep-fried fluffy plain bun.
These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights
Minimum order of 2 buns
A deep-fried fluffy plain bun. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
This is not the final price of the product, a notification will be sent to you for confirmation after the final price is applied
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices. Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce. Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices.
Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce.
Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices. Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce. Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
The distinct buttery-salty flavour and tender-chewy texture of this ocean delicacy is accentuated by savoury XO sauce and the subtle sweet, earthy taste of asparagus.
The distinct buttery-salty flavour and tender-chewy texture of this ocean delicacy is accentuated by savoury XO sauce and the subtle sweet, earthy taste of asparagus.
The distinct buttery-salty flavour and tender-chewy texture of this ocean delicacy is accentuated by savoury XO sauce and the subtle sweet, earthy taste of asparagus.
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices. Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce. Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices.
Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce.
Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
An indulgent, yet delicate balance of the tender sweet succulence of steamed Alaskan King Crab meat (half-portion of a king crab), topped with an assortment of five umami mushrooms and asparagus slices. Choose your half king crab topped with the medley of asparagus & mushrooms either perfectly infused with the rich, buttery goodness of foie gras, or fragrantly tossed with dried scallop shreds in XO sauce. Seasonal Pricing 时价 $188.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This grandiose coupling of mushroom assortments and asparagus slices adorning the premium Australian South Rock Lobster comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well. Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce. Price $268/kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This grandiose coupling of mushroom assortments and asparagus slices adorning the premium Australian South Rock Lobster comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well.
Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce.
Price $268/kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This grandiose coupling of mushroom assortments and asparagus slices adorning the premium Australian South Rock Lobster comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well. Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce. Price $268/kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This iconic local dish of Sri Lanka crab doused in our signature sambal-based gravy with corn starch and eggs is deshelled for your convenience! Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
This iconic local dish of Sri Lanka crab doused in our signature sambal-based gravy with corn starch and eggs is deshelled for your convenience!
Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
This iconic local dish of Sri Lanka crab doused in our signature sambal-based gravy with corn starch and eggs is deshelled for your convenience! Seasonal Pricing 时价 $93.8 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
A majestic fish par excellence, this turbot is expertly served in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its flesh is stir-fried with preserved olive vegetable - just enough to elevate the turbot without overshadowing it. Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
A majestic fish par excellence, this turbot is expertly served in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its flesh is stir-fried with preserved olive vegetable - just enough to elevate the turbot without overshadowing it.
Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
A majestic fish par excellence, this turbot is expertly served in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its flesh is stir-fried with preserved olive vegetable - just enough to elevate the turbot without overshadowing it. Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
The exquisite halibut expertly prepared in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its is flesh stir-fried with preserved olive vegetable - the halibut readily absorbs these flavours, resulting in one very tasty dish. Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
The exquisite halibut expertly prepared in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its is flesh stir-fried with preserved olive vegetable - the halibut readily absorbs these flavours, resulting in one very tasty dish.
Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
The exquisite halibut expertly prepared in two cooking styles - bones fried with dried chilli, salt, pepper & a tinge of spice sauce, whilst its is flesh stir-fried with preserved olive vegetable - the halibut readily absorbs these flavours, resulting in one very tasty dish. Seasonal Pricing 时价 $108.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat. 10 pieces per portion 十粒份
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat.
10 pieces per portion 十粒份
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat. 10 pieces per portion 十粒份
This delightful combination of Western Australian lobster topped with mushroom assortments and asparagus slices comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well. Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce. Promotional Pricing 特价 $158.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This delightful combination of Western Australian lobster topped with mushroom assortments and asparagus slices comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well.
Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce.
Promotional Pricing 特价 $158.00 per kg, excluding service charge & prevailing taxes
Sizes are subject to availability 售完即止
Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
This delightful combination of Western Australian lobster topped with mushroom assortments and asparagus slices comes inclusive of a rich, ambrosial broth of lobster head and legs plus a complimentary appetiser platter as well. Two cooking styles for your lobster (mushrooms + asparagus): either perfectly infused with the rich, buttery goodness of foie gras, OR fragrantly tossed with dried scallop shreds in XO sauce. Promotional Pricing 特价 $158.00 per kg, excluding service charge & prevailing taxes Sizes are subject to availability 售完即止 Note: Images are for illustration purposes only & do not reflect the actual portion or plating of the dish.
A half-portioned king crab dish that is bursting with full, bold flavours! The rich piquant flavour of the chilli crab sauce is mellowed with the sweetness of chewy sweet potato balls, otherwise known as “地瓜球/ 番薯蛋”. An elaborate complimentary appetiser platter accompanies this dish.
A half-portioned king crab dish that is bursting with full, bold flavours!
The rich piquant flavour of the chilli crab sauce is mellowed with the sweetness of chewy sweet potato balls, otherwise known as “地瓜球/ 番薯蛋”.
An elaborate complimentary appetiser platter accompanies this dish.
A half-portioned king crab dish that is bursting with full, bold flavours! The rich piquant flavour of the chilli crab sauce is mellowed with the sweetness of chewy sweet potato balls, otherwise known as “地瓜球/ 番薯蛋”. An elaborate complimentary appetiser platter accompanies this dish.
A limited-edition dish featuring a single serving of "money bag" dumpling steeped in ambrosial yellow broth. Bite into our meticulously wrapped dumpling to unveil the seafood treasures of luscious Dungeness crab meat 珍宝蟹, succulent scallops 带子, juicy prawns 虾, umami conpoy 干贝, fragrant mushrooms 蘑菇 and golden crab roe 蟹黄.
A limited-edition dish featuring a single serving of "money bag" dumpling steeped in ambrosial yellow broth.
Bite into our meticulously wrapped dumpling to unveil the seafood treasures of luscious Dungeness crab meat 珍宝蟹, succulent scallops 带子, juicy prawns 虾, umami conpoy 干贝, fragrant mushrooms 蘑菇 and golden crab roe 蟹黄.
A limited-edition dish featuring a single serving of "money bag" dumpling steeped in ambrosial yellow broth. Bite into our meticulously wrapped dumpling to unveil the seafood treasures of luscious Dungeness crab meat 珍宝蟹, succulent scallops 带子, juicy prawns 虾, umami conpoy 干贝, fragrant mushrooms 蘑菇 and golden crab roe 蟹黄.
Morsels of baby squid fried to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and then topped with diced peanuts.
Morsels of baby squid fried to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and then topped with diced peanuts.
Morsels of baby squid fried to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and then topped with diced peanuts.
Prized fish maw and finely shredded fresh crab meat lend texture and flavour to this velvety broth
Prized fish maw and finely shredded fresh crab meat lend texture and flavour to this velvety broth
Prized fish maw and finely shredded fresh crab meat lend texture and flavour to this velvety broth
This savoury dish of Hakka heritage derives its name from its resemblance to abacus beads. Each little “bead” is crafted with our homemade yam paste and tapioca flour, coated in a unique sauce, and topped with dried tiny shrimps, chilli padi and curls of dried cuttlefish
This savoury dish of Hakka heritage derives its name from its resemblance to abacus beads.
Each little “bead” is crafted with our homemade yam paste and tapioca flour, coated in a unique sauce, and topped with dried tiny shrimps, chilli padi and curls of dried cuttlefish
This savoury dish of Hakka heritage derives its name from its resemblance to abacus beads. Each little “bead” is crafted with our homemade yam paste and tapioca flour, coated in a unique sauce, and topped with dried tiny shrimps, chilli padi and curls of dried cuttlefish
Finely chopped bits of savoury pickled radish strewn over steamed silken beancurd, lending a crunchy texture to each delicate bite
Finely chopped bits of savoury pickled radish strewn over steamed silken beancurd, lending a crunchy texture to each delicate bite
Finely chopped bits of savoury pickled radish strewn over steamed silken beancurd, lending a crunchy texture to each delicate bite
Classic thick rice noodles (hor fun) with copious bits of crunchy preserved radish cooked dry-style in our signature "wok hei" flair. *Not available on Saturdays, Sundays and public holidays between 5:00 pm - 7:00 pm*
Classic thick rice noodles (hor fun) with copious bits of crunchy preserved radish cooked dry-style in our signature "wok hei" flair.
*Not available on Saturdays, Sundays and public holidays between 5:00 pm - 7:00 pm*
Classic thick rice noodles (hor fun) with copious bits of crunchy preserved radish cooked dry-style in our signature "wok hei" flair. *Not available on Saturdays, Sundays and public holidays between 5:00 pm - 7:00 pm*
A staple in Hokkien cuisine not to be missed, this interpretation of the “Burger of the East” comprises of sliced pieces of pork belly braised to tender perfection in a slightly sweet and savoury sauce, wrapped in-between fluffy steamed lotus leaf shaped buns ⭐ Chef's Recommendation
A staple in Hokkien cuisine not to be missed, this interpretation of the “Burger of the East” comprises of sliced pieces of pork belly braised to tender perfection in a slightly sweet and savoury sauce, wrapped in-between fluffy steamed lotus leaf shaped buns
⭐ Chef's Recommendation
A staple in Hokkien cuisine not to be missed, this interpretation of the “Burger of the East” comprises of sliced pieces of pork belly braised to tender perfection in a slightly sweet and savoury sauce, wrapped in-between fluffy steamed lotus leaf shaped buns ⭐ Chef's Recommendation
Flavoursome thick egg noodles prepared in an earthen claypot, steeped in a thick dark aromatic broth with assorted seafood and vegetables, then topped with crispy bits of lard. This classic style of Hokkien Mee with Malaysian origins is sure to impress! ⭐️ Chef’s Recommendation
Flavoursome thick egg noodles prepared in an earthen claypot, steeped in a thick dark aromatic broth with assorted seafood and vegetables, then topped with crispy bits of lard. This classic style of Hokkien Mee with Malaysian origins is sure to impress!
⭐️ Chef’s Recommendation
Flavoursome thick egg noodles prepared in an earthen claypot, steeped in a thick dark aromatic broth with assorted seafood and vegetables, then topped with crispy bits of lard. This classic style of Hokkien Mee with Malaysian origins is sure to impress! ⭐️ Chef’s Recommendation
(Requires 20 minutes preparation time) A warm traditional Teochew dessert made with only the best hand-picked yams, served with gingko nuts, and bestrewed with coconut and pumpkin sauce. ⭐️ Chef’s Recommendation
(Requires 20 minutes preparation time)
A warm traditional Teochew dessert made with only the best hand-picked yams, served with gingko nuts, and bestrewed with coconut and pumpkin sauce.
⭐️ Chef’s Recommendation
(Requires 20 minutes preparation time) A warm traditional Teochew dessert made with only the best hand-picked yams, served with gingko nuts, and bestrewed with coconut and pumpkin sauce. ⭐️ Chef’s Recommendation
*🕒 1 Day Advance Order 请提前一天预定; Subject to Availability 限量* The portion is good for 6 to 10 persons. Allow memories of street food peddled from pushcarts and pop up stalls to flood you as you sink your teeth into this soft, chewy and moist snack. This traditional snack of muah chee (麻糍) may have been crafted from simple ingredients of steamed glutinous rice flour, finely diced peanuts, fragrant sesame seeds and sugar, but our chefs have artistically dramatised the simplicity of these bite-sized treats to create a beautifully landscaped "Garden of Eden" - a wonderful sight to behold (and to relish too)!
*🕒 1 Day Advance Order 请提前一天预定; Subject to Availability 限量*
The portion is good for 6 to 10 persons.
Allow memories of street food peddled from pushcarts and pop up stalls to flood you as you sink your teeth into this soft, chewy and moist snack.
This traditional snack of muah chee (麻糍) may have been crafted from simple ingredients of steamed glutinous rice flour, finely diced peanuts, fragrant sesame seeds and sugar, but our chefs have artistically dramatised the simplicity of these bite-sized treats to create a beautifully landscaped "Garden of Eden" - a wonderful sight to behold (and to relish too)!
*🕒 1 Day Advance Order 请提前一天预定; Subject to Availability 限量* The portion is good for 6 to 10 persons. Allow memories of street food peddled from pushcarts and pop up stalls to flood you as you sink your teeth into this soft, chewy and moist snack. This traditional snack of muah chee (麻糍) may have been crafted from simple ingredients of steamed glutinous rice flour, finely diced peanuts, fragrant sesame seeds and sugar, but our chefs have artistically dramatised the simplicity of these bite-sized treats to create a beautifully landscaped "Garden of Eden" - a wonderful sight to behold (and to relish too)!
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Morsels of baby squid cooked to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and topped with chopped peanuts.
Morsels of baby squid cooked to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and topped with chopped peanuts.
Morsels of baby squid cooked to crunchy perfection, lightly tossed in a classic sweet & tangy brown rojak sauce and topped with chopped peanuts.
*🕒 1 Day Advance Order (提前一天预定)* A beautifully arrayed platter with five different elements of appetising cold dishes, portioned for up to 10 guests. The assortment of cold dishes varies depending on our daily chef’s special. The current seasonal platter comprises of Salt and Pepper Silver Fish, Rojak Baby Squid, Jelly Fish, Fried Beancurd with Salted Egg Yolk Sauce & Smoked Duck.
*🕒 1 Day Advance Order (提前一天预定)*
A beautifully arrayed platter with five different elements of appetising cold dishes, portioned for up to 10 guests. The assortment of cold dishes varies depending on our daily chef’s special.
The current seasonal platter comprises of Salt and Pepper Silver Fish, Rojak Baby Squid, Jelly Fish, Fried Beancurd with Salted Egg Yolk Sauce & Smoked Duck.
*🕒 1 Day Advance Order (提前一天预定)* A beautifully arrayed platter with five different elements of appetising cold dishes, portioned for up to 10 guests. The assortment of cold dishes varies depending on our daily chef’s special. The current seasonal platter comprises of Salt and Pepper Silver Fish, Rojak Baby Squid, Jelly Fish, Fried Beancurd with Salted Egg Yolk Sauce & Smoked Duck.
Each roll is chock-full of marinated minced prawns and meat, meticulously wrapped in thin beancurd skin and fried to a crisp!
Each roll is chock-full of marinated minced prawns and meat, meticulously wrapped in thin beancurd skin and fried to a crisp!
Each roll is chock-full of marinated minced prawns and meat, meticulously wrapped in thin beancurd skin and fried to a crisp!
A refreshing cold dish of fresh deshelled prawns and lychee fruit drizzled with a slightly sweet salad cream sauce and served on a bed of purple sweet potato slices. Each bite of prawn is best savoured together with a morsel of lychee.
A refreshing cold dish of fresh deshelled prawns and lychee fruit drizzled with a slightly sweet salad cream sauce and served on a bed of purple sweet potato slices. Each bite of prawn is best savoured together with a morsel of lychee.
A refreshing cold dish of fresh deshelled prawns and lychee fruit drizzled with a slightly sweet salad cream sauce and served on a bed of purple sweet potato slices. Each bite of prawn is best savoured together with a morsel of lychee.
Lightly battered eggplant enveloped in the delicious creamy buttery coating of our special dry-style salted egg yolk sauce
Lightly battered eggplant enveloped in the delicious creamy buttery coating of our special dry-style salted egg yolk sauce
Lightly battered eggplant enveloped in the delicious creamy buttery coating of our special dry-style salted egg yolk sauce
Slivers of collagen-rich fish skin fried to a crisp and tossed in a creamy buttery coating of our special dry-style salted egg yolk sauce.
Slivers of collagen-rich fish skin fried to a crisp and tossed in a creamy buttery coating of our special dry-style salted egg yolk sauce.
Slivers of collagen-rich fish skin fried to a crisp and tossed in a creamy buttery coating of our special dry-style salted egg yolk sauce.
A platter of crisp fried battered cuttlefish lightly tossed in salt and pepper for flavour, then topped with minced garlic. Bound to whet appetites!
A platter of crisp fried battered cuttlefish lightly tossed in salt and pepper for flavour, then topped with minced garlic.
Bound to whet appetites!
A platter of crisp fried battered cuttlefish lightly tossed in salt and pepper for flavour, then topped with minced garlic. Bound to whet appetites!
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat.
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat.
This traditional crispy-fried roll of marinated ingredients cocooned in thin beancurd skin is aggrandized with the addition of the prized and distinctly sweet Dungeness crab meat.
鲜活贝类 Shellfish
Seasonal Pricing (时价)
象拔蚌, 竹蚌,牛角活带子,生蚝 !
Bamboo Clams, Pen Shell, Oysters, Geoduck, and more!
Bamboo Clams, otherwise known as (Atlantic) Razor Clams, are narrow, elongated saltwater clams that resemble a bamboo plant or an old-fashioned barber's straight-edged razor. Its juicy plump meat has a naturally sweet, briny flavour and firm texture. Select either of two cooking styles to enjoy the fresh succulence of our live bamboo clams: Freshly steamed in superior light soya sauce , garnished with freshly minced garlic and mung bean vermicelli (tang hoon) Tossed in fragrant XO sauce that’s bursting with the rich umami goodness of dried seafood & spice Seasonal Pricing 时价 $17.80 per piece; minimum order of 2 pieces (Please note that for Takeaways, we will deshell the bamboo clams for you.)
Bamboo Clams, otherwise known as (Atlantic) Razor Clams, are narrow, elongated saltwater clams that resemble a bamboo plant or an old-fashioned barber's straight-edged razor. Its juicy plump meat has a naturally sweet, briny flavour and firm texture.
Select either of two cooking styles to enjoy the fresh succulence of our live bamboo clams:
- Freshly steamed in superior light soya sauce , garnished with freshly minced garlic and mung bean vermicelli (tang hoon)
- Tossed in fragrant XO sauce that’s bursting with the rich umami goodness of dried seafood & spice
Seasonal Pricing 时价 $17.80 per piece; minimum order of 2 pieces
(Please note that for Takeaways, we will deshell the bamboo clams for you.)
Bamboo Clams, otherwise known as (Atlantic) Razor Clams, are narrow, elongated saltwater clams that resemble a bamboo plant or an old-fashioned barber's straight-edged razor. Its juicy plump meat has a naturally sweet, briny flavour and firm texture. Select either of two cooking styles to enjoy the fresh succulence of our live bamboo clams: Freshly steamed in superior light soya sauce , garnished with freshly minced garlic and mung bean vermicelli (tang hoon) Tossed in fragrant XO sauce that’s bursting with the rich umami goodness of dried seafood & spice Seasonal Pricing 时价 $17.80 per piece; minimum order of 2 pieces (Please note that for Takeaways, we will deshell the bamboo clams for you.)
The geoduck (pronounced “gooey duck”) is the world's largest burrowing clam native to the west coast of North America. Geoduck meat is sweet and briny without being fishy, and its texture is somewhere between a chewy clam and a tender abalone, though crispier than either. Pricing is based on the size of each piece (small or large) Sizes are subject to availability 售完即止
The geoduck (pronounced “gooey duck”) is the world's largest burrowing clam native to the west coast of North America. Geoduck meat is sweet and briny without being fishy, and its texture is somewhere between a chewy clam and a tender abalone, though crispier than either.
Pricing is based on the size of each piece (small or large)
Sizes are subject to availability 售完即止
The geoduck (pronounced “gooey duck”) is the world's largest burrowing clam native to the west coast of North America. Geoduck meat is sweet and briny without being fishy, and its texture is somewhere between a chewy clam and a tender abalone, though crispier than either. Pricing is based on the size of each piece (small or large) Sizes are subject to availability 售完即止
Juicy sweet scallops accompanied by tender and succulent young asparagus shoots are stir-fried in umami tasting X.O. sauce
Juicy sweet scallops accompanied by tender and succulent young asparagus shoots are stir-fried in umami tasting X.O. sauce
Juicy sweet scallops accompanied by tender and succulent young asparagus shoots are stir-fried in umami tasting X.O. sauce
Aromatic Hua Diao wine (花雕酒) lends its distinctive pleasant wine fragrance to the subtle sweetness of poached live prawns ⭐️ Chef’s Recommendation
Aromatic Hua Diao wine (花雕酒) lends its distinctive pleasant wine fragrance to the subtle sweetness of poached live prawns
⭐️ Chef’s Recommendation
Aromatic Hua Diao wine (花雕酒) lends its distinctive pleasant wine fragrance to the subtle sweetness of poached live prawns ⭐️ Chef’s Recommendation
Drunken live prawns immersed in Chinese Shaoxing wine, cooked ‘live’ at the table, Cantonese style. ⭐️ Chef’s Recommendation
Drunken live prawns immersed in Chinese Shaoxing wine, cooked ‘live’ at the table, Cantonese style.
⭐️ Chef’s Recommendation
Drunken live prawns immersed in Chinese Shaoxing wine, cooked ‘live’ at the table, Cantonese style. ⭐️ Chef’s Recommendation
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits
Fresh live prawns stocked full of the goodness of our tasty broth and distinctively fragrant 'wok hei" bee hoon (rice vermicelli) ⭐️ Chef’s Recommendation
Fresh live prawns stocked full of the goodness of our tasty broth and distinctively fragrant 'wok hei" bee hoon (rice vermicelli)
⭐️ Chef’s Recommendation
Fresh live prawns stocked full of the goodness of our tasty broth and distinctively fragrant 'wok hei" bee hoon (rice vermicelli) ⭐️ Chef’s Recommendation
Prawns deshelled for your convenience, then lightly fried and generously coated with our signature creamy golden pumpkin sauce
Prawns deshelled for your convenience, then lightly fried and generously coated with our signature creamy golden pumpkin sauce
Prawns deshelled for your convenience, then lightly fried and generously coated with our signature creamy golden pumpkin sauce
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits, deshelled for your convenience
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits, deshelled for your convenience
Crispy fried prawns lavishly coated with creamy golden butter, ambrosial curry leaves, pungent chilli slices & heaps of flavourful instant cereal bits, deshelled for your convenience
A fluffy plain bun prepared steamed. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A fluffy plain bun prepared steamed.
These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights
Minimum order of 2 buns
A fluffy plain bun prepared steamed. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A deep-fried fluffy plain bun. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
A deep-fried fluffy plain bun.
These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights
Minimum order of 2 buns
A deep-fried fluffy plain bun. These pillowy white wheat flour buns make ideal companions for dipping in (or lapping up every last ounce of) our famed chilli crab and golden sauce seafood delights Minimum order of 2 buns
Juicy bite-sized 10-head abalone fused with the rich, meaty taste of shiitake mushrooms and seasonal vegetables in superior oyster sauce
Juicy bite-sized 10-head abalone fused with the rich, meaty taste of shiitake mushrooms and seasonal vegetables in superior oyster sauce
Juicy bite-sized 10-head abalone fused with the rich, meaty taste of shiitake mushrooms and seasonal vegetables in superior oyster sauce
Relish the sweetness of juicy bite-sized 10-head abalone combined with the nutty flavour and crunchy texture of shimeiji mushrooms and seasonal vegetables in superior oyster sauce
Relish the sweetness of juicy bite-sized 10-head abalone combined with the nutty flavour and crunchy texture of shimeiji mushrooms and seasonal vegetables in superior oyster sauce
Relish the sweetness of juicy bite-sized 10-head abalone combined with the nutty flavour and crunchy texture of shimeiji mushrooms and seasonal vegetables in superior oyster sauce
Sea cucumber served with succulent prawns, juicy shiitake mushroom, pacific clams and vegetable of the day in a rich and savoury gravy
Sea cucumber served with succulent prawns, juicy shiitake mushroom, pacific clams and vegetable of the day in a rich and savoury gravy
Sea cucumber served with succulent prawns, juicy shiitake mushroom, pacific clams and vegetable of the day in a rich and savoury gravy