🦞 招牌黄金虾(南瓜汁) Signature Golden Sauce Prawns 🌶️

🦞 招牌黄金虾(南瓜汁) Signature Golden Sauce Prawns 🌶️

SGD 25.00
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Crisp fried prawns tossed in our signature creamy Golden Pumpkin Sauce

Crisp fried prawns tossed in our signature creamy Golden Pumpkin Sauce

SGD 25.00

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🕒🦞 化皮乳猪 Signature Roasted Suckling Pig 🌶️

🕒🦞 化皮乳猪 Signature Roasted Suckling Pig 🌶️

SGD 218.00
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*1 day Advance Order (提前一天预定)* **Please allow 1.5 hour preparation time if no pre-order placed A pure enjoyment of crispy skin, charcoal fire-roasted to a glistening golden brown. The secret of our roasted suckling piglet which is so robust in flavour, lies in the special chilli sauce painted on the underside. Each crispy piece of skin is best savoured dipped in the thick sweet sauce To complement our roasting technique, we only use 30 days old baby piglets that weigh around 3kg. We do not use medium (4kg - 5kg) and large (above 6kg) sizes piglet. After roasting, the piglet will be trimmed of the fats and cut up into bite-sized pieces in our standard presentation for serving. If you prefer your order uncut and untrimmed, and if you would like to reserve the trimmings, please kindly let our service crew know.

*1 day Advance Order (提前一天预定)* **Please allow 1.5 hour preparation time if no pre-order placed A pure enjoyment of crispy skin, charcoal fire-roasted to a glistening golden brown. The secret of our roasted suckling piglet which is so robust in flavour, lies in the special chilli sauce painted on the underside. Each crispy piece of skin is best savoured dipped in the thick sweet sauce To complement our roasting technique, we only use 30 days old baby piglets that weigh around 3kg. We do not use medium (4kg - 5kg) and large (above 6kg) sizes piglet. After roasting, the piglet will be trimmed of the fats and cut up into bite-sized pieces in our standard presentation for serving. If you prefer your order uncut and untrimmed, and if you would like to reserve the trimmings, please kindly let our service crew know.

SGD 218.00

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青龙菜 Green Dragon Vegetable

青龙菜 Green Dragon Vegetable

SGD 12.00
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They are low in calories but high in beneficial nutrients like vitamins, minerals and antioxidants.

They are low in calories but high in beneficial nutrients like vitamins, minerals and antioxidants.

SGD 12.00

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扣肉包 Kong Bak Pau (Braised Pork Buns) (6 pieces)

扣肉包 Kong Bak Pau (Braised Pork Buns) (6 pieces)

SGD 20.00
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A staple in Hokkien cuisine not to be missed. Pork belly braised to tender perfection in a slightly sweet and savoury fragrant sauce, then sliced and served in between fluffy steamed lotus leaf buns

A staple in Hokkien cuisine not to be missed. Pork belly braised to tender perfection in a slightly sweet and savoury fragrant sauce, then sliced and served in between fluffy steamed lotus leaf buns

SGD 20.00

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🦞上汤焗澳洲龙虾 Australian Lobster in Superior Broth

🦞上汤焗澳洲龙虾 Australian Lobster in Superior Broth

SGD 285.60
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$238/kg Standard size: 1.2kg.

$238/kg Standard size: 1.2kg.

SGD 285.60

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🦞 双龙QQ面 Japanese Style Noodles in Lobster Broth

🦞 双龙QQ面 Japanese Style Noodles in Lobster Broth

SGD 18.00
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Bouncy Japanese style egg noodles doused in a decadent lobster broth served with live prawns and Japanese shimeji mushrooms for wholesome texture and flavour

Bouncy Japanese style egg noodles doused in a decadent lobster broth served with live prawns and Japanese shimeji mushrooms for wholesome texture and flavour

SGD 18.00

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🦞 沙煲福建面 Claypot Hokkien Noodles

🦞 沙煲福建面 Claypot Hokkien Noodles

SGD 7.80
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Thick and succulent egg noodles cooked in an earthen clay pot, doused in a thick dark aromatic broth, assorted vegetables and seafood, topped with crispy bits of lard. This traditional style of Hokkien Mee with Malaysian origins is sure to impress

Thick and succulent egg noodles cooked in an earthen clay pot, doused in a thick dark aromatic broth, assorted vegetables and seafood, topped with crispy bits of lard. This traditional style of Hokkien Mee with Malaysian origins is sure to impress

SGD 7.80

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🦞招牌黄金虾球(南瓜汁) Deshelled Golden Sauce Prawns 🌶️

🦞招牌黄金虾球(南瓜汁) Deshelled Golden Sauce Prawns 🌶️

SGD 20.00
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Fragrant lighty-fried deshelled prawns coated in our signature creamy Golden Pumpkin Sauce

Fragrant lighty-fried deshelled prawns coated in our signature creamy Golden Pumpkin Sauce

SGD 20.00

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🦞 佛砵宫保鸡丁 Sautéed Chicken in Crispy Yam Basket

🦞 佛砵宫保鸡丁 Sautéed Chicken in Crispy Yam Basket

SGD 24.00
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A flavourful basket of yam paste fried to crisp perfection, stuffed with cashews, onions, dried chilli and tender pieces of chicken

A flavourful basket of yam paste fried to crisp perfection, stuffed with cashews, onions, dried chilli and tender pieces of chicken

SGD 24.00

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🕒🦞 化皮乳猪 Signature Roasted Suckling Pig 🌶️

🕒🦞 化皮乳猪 Signature Roasted Suckling Pig 🌶️

SGD 198.00
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Seasonal Pricing (时价) *Please allow 1.5 hour preparation time if no pre-order placed A pure enjoyment of crispy skin, charcoal fire-roasted to a glistening golden brown. The secret of our roasted suckling piglet which is so robust in flavour, lies in the special chilli sauce painted on the underside. Each crispy piece of skin is best savoured dipped in the thick sweet sauce To complement our roasting technique, we only use 30 days old baby piglets that weigh around 3kg. We do not use medium (4kg - 5kg) and large (above 6kg) sizes piglet. After roasting, the piglet will be trimmed of the fats and cut up into bite-sized pieces in our standard presentation for serving. If you prefer your order uncut and untrimmed, and if you would like to reserve the trimmings, please kindly let our service crew know.

Seasonal Pricing (时价) *Please allow 1.5 hour preparation time if no pre-order placed A pure enjoyment of crispy skin, charcoal fire-roasted to a glistening golden brown. The secret of our roasted suckling piglet which is so robust in flavour, lies in the special chilli sauce painted on the underside. Each crispy piece of skin is best savoured dipped in the thick sweet sauce To complement our roasting technique, we only use 30 days old baby piglets that weigh around 3kg. We do not use medium (4kg - 5kg) and large (above 6kg) sizes piglet. After roasting, the piglet will be trimmed of the fats and cut up into bite-sized pieces in our standard presentation for serving. If you prefer your order uncut and untrimmed, and if you would like to reserve the trimmings, please kindly let our service crew know.

SGD 198.00

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🦞 沙煲福建面 Chin Huat Claypot Hokkien Noodles

🦞 沙煲福建面 Chin Huat Claypot Hokkien Noodles

SGD 7.80
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Thick and succulent egg noodles cooked in an earthen claypot of fragrant gravy, vegetables, assorted seafood, and topped with crispy bits of lard for flavour

Thick and succulent egg noodles cooked in an earthen claypot of fragrant gravy, vegetables, assorted seafood, and topped with crispy bits of lard for flavour

SGD 7.80

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菜脯河粉 Chai Poh Hor Fun

菜脯河粉 Chai Poh Hor Fun

SGD 22.00
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Classic thick rice noodles (Dry Style Hor Fun) cooked with crunchy pickled radish bits with our signature "wok hei" flair

Classic thick rice noodles (Dry Style Hor Fun) cooked with crunchy pickled radish bits with our signature "wok hei" flair

SGD 22.00

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🦞 椰子布丁 Coconut Pudding

🦞 椰子布丁 Coconut Pudding

SGD 7.80
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A chilled silky-smooth pudding made from fresh coconut flesh and juice. A perfect refreshing end to a meal in the tropics

A chilled silky-smooth pudding made from fresh coconut flesh and juice. A perfect refreshing end to a meal in the tropics

SGD 7.80

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🦞 金银海鲜河粉 Silver Seafood Hor Fun

🦞 金银海鲜河粉 Silver Seafood Hor Fun

SGD 16.00
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Silky thick rice noodles cooked “Wok Hei” style with fresh seafood, rich gravy, egg and topped with crispy fried rice noodle chips

Silky thick rice noodles cooked “Wok Hei” style with fresh seafood, rich gravy, egg and topped with crispy fried rice noodle chips

SGD 16.00

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🦞 白灼鲜虾 Poached Live Prawns in Wine

🦞 白灼鲜虾 Poached Live Prawns in Wine

SGD 25.00
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Poached Live prawns in aromatic ‘Hua Diao’ wine

Poached Live prawns in aromatic ‘Hua Diao’ wine

SGD 25.00

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🦞 红酒排骨 Caramelised Spare Ribs in Red Wine

🦞 红酒排骨 Caramelised Spare Ribs in Red Wine

SGD 18.00
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Tender spare ribs caramelised in a rich dark Red Wine Sauce

Tender spare ribs caramelised in a rich dark Red Wine Sauce

SGD 18.00

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🦞 白果金瓜椰浆芋泥 Yam Paste with Coconut & Pumpkin Sauce

🦞 白果金瓜椰浆芋泥 Yam Paste with Coconut & Pumpkin Sauce

SGD 4.00
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A warm teochew traditional dessert, drizzled with coconut and pumpkin sauce (20 minutes preparation time)

A warm teochew traditional dessert, drizzled with coconut and pumpkin sauce (20 minutes preparation time)

SGD 4.00

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水莲菜 Taiwan Watercress

水莲菜 Taiwan Watercress

SGD 13.50
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Healthy leafy green vegetable that rich in Vitamin C, calcium, iron phosphate and vitamin E.

Healthy leafy green vegetable that rich in Vitamin C, calcium, iron phosphate and vitamin E.

SGD 13.50

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🦞 安格斯牛肉 Seared Angus Beef

🦞 安格斯牛肉 Seared Angus Beef

SGD 49.80
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Thinly sliced Angus Beef pan-seared in our secret recipe sauce. Plated with fresh salad vegetables

Thinly sliced Angus Beef pan-seared in our secret recipe sauce. Plated with fresh salad vegetables

SGD 49.80

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Rojak 脆苏东 Crispy Baby Squid Rojak

Rojak 脆苏东 Crispy Baby Squid Rojak

SGD 15.00
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Morsels of baby squid cooked to crunchy perfection, lightly tossed in a classic sweet brown rojak sauce and topped with chopped peanuts

Morsels of baby squid cooked to crunchy perfection, lightly tossed in a classic sweet brown rojak sauce and topped with chopped peanuts

SGD 15.00

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🦞三宝炒飯 Three-Egg Fried Rice

🦞三宝炒飯 Three-Egg Fried Rice

SGD 12.00
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A delectable wok-fried rice tossed with diced pieces of century egg, salted egg, chicken egg, and flakes of crabmeat

A delectable wok-fried rice tossed with diced pieces of century egg, salted egg, chicken egg, and flakes of crabmeat

SGD 12.00

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🦞 绍兴醉鲜虾 Live Prawns “Intoxicated” in Chinese Wine

🦞 绍兴醉鲜虾 Live Prawns “Intoxicated” in Chinese Wine

SGD 30.00
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Drunken Live prawns in chinese shaoxing wine, cooked ‘live’ at the table, in cantonese style

Drunken Live prawns in chinese shaoxing wine, cooked ‘live’ at the table, in cantonese style

SGD 30.00

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🦞 家常豆腐 Home-made Beancurd with Special Sauce

🦞 家常豆腐 Home-made Beancurd with Special Sauce

SGD 12.00
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A simple and nostalgic taste of home, made with our chef’s special sauce, served on a bed of Chef’s daily selection of vegetables

A simple and nostalgic taste of home, made with our chef’s special sauce, served on a bed of Chef’s daily selection of vegetables

SGD 12.00

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🦞 蟹肉扒豆腐 Home-made Crab Beancurd

🦞 蟹肉扒豆腐 Home-made Crab Beancurd

SGD 15.00
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Silken home-made beancurd served with freshly shredded crab meat served on a bed of Chef’s daily selection of vegetables

Silken home-made beancurd served with freshly shredded crab meat served on a bed of Chef’s daily selection of vegetables

SGD 15.00

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